The flagship store for Chedraui includes unique architectural programs and appearance while giving a green space back to the community
Alfredo Hernández (Project Manager)
Gerardo Villanueva (Construction Manager)
Arie Willem de Jongh (Computational Design)
Rodrigo Medina (Computational Design)
Andrea León (Office Manager)
Adrián Aguilar
Karina Amparán
Scarlet Baron de Grote
Carlos Campos
Carla Castañeda
Felipe Castañeda
Rodrigo Flores
Elizabeth Gálvez
Jesús Guerra
Alfredo Hernández
Adrián Krezlik
Victor Martínez
Gad Peralta
Juan Carlos Sainz
Isaac Smeke
Nadezda Stankovic
Beatriz Zavala
Sandra Carvajal
Dinorah Martínez
Rosalba Rojas (Marketing)
Interior Design
PDT International
Structural Engineer
CE Ingeniería Civil
Façade Engineer
Studio NYL
Façade Installation
Núcleos Integrales
Tensile Fabric Engineer
Escobedo Estructuras
Tensile Fabric Installation
Lonas Lorenzo
Design Computational Consultant
Kokkugia
Green Roof Consultant
Tecnología Elipse
Lighting Consultant
Luz en Arquitectura
Builder
Interior y Exterior S.A de C.V.
Steel Structure
Grupo Confianza
Renderings
Glessner Group
Rojkind Arquitectos
Photography
Jaime Navarro
Paul Rivera
Chedraui commissioned a new flagship store for a complex, unarticulated site lacking pedestrian connectivity in the car-dependent development of Santa Fe, located on the western outskirts of Mexico City. The area is characterized by a deficiency of open space and parks. Additionally, the surrounding community lacks a sense of place, where local food producers had no presence in an area full of big brand name stores.
A unique program and identity were proposed for the new store along with providing a green space back to the community. Adding to the requested traditional retail space and parking component, a rooftop terrace housing a 1,725 square meter orchard and a 1,230 square meter market square were incorporated with a series of pathways connecting the two. Store patrons can access the orchard to learn about organic farming and purchase fresh produce. This experience contributes to an appreciation of food and understanding of the farm-to-fork movement. The market square now accommodates local producers, adding to the variety traditionally offered by the supermarket. As the interactive and exploratory environment evolves, new programmatic options can be accommodated. The space can be utilized as an event platform where local community groups and schools can hold educational programs, workshops, farm tours, children’s events, etc.
The facade is composed of 531 GFRC (glass fiber reinforced concrete) panels which give the store its dynamic signature in direct contrast to the typical “retail boxes” which have sprung up in the neighborhood. Four large tensile structures shelter the parking area and pathways to the orchard from the intense sun and become a luminous landmark as they glow at night.